National Institute of Food Technology, Entrepreneurship and Management -Thanjavur
On request
Total Fees
₹4.6 L
Median package
334
Students on campus
1
Programmes
About NIOFT
National Institute of Food Technology, Entrepreneurship and Management -Thanjavur is a government institution in Thanjavur, Tamil Nadu. It is approved by AICTE. The college offers 1 approved programme across undergraduate level with a sanctioned intake of 90 seats. Programmes are affiliated to National Institute of Food Technology, Entrepreneurship & Management, Thanjavur. It is ranked #12 in the NIRF Agriculture & Allied Sectors rankings for 2024. NIRF data records a median salary of ₹4.6 lakh for its graduates.
- Government institution in Thanjavur
- 90 sanctioned seats across 1 programmes
- NIRF rank #12 (Agriculture & Allied Sectors, 2024)
- 334 students on campus
- 39 faculty members
- 73.8% placement rate (NIRF)
- Approved by AICTE
Campus facilities
Courses & Fees
Admission Process
- 1
Appear for JEE Main and obtain a valid scorecard.
- 2
Register for the state or national counselling process for your programme.
- 3
Fill National Institute of Food Technology, Entrepreneurship and Management -Thanjavur as a preference in your choice-filling round.
- 4
Attend seat allotment and complete document verification.
- 5
Pay the approved admission fee to confirm your seat.
Exams accepted
Placements
₹4.6 L
Median package
₹4.6 L
Highest median
74%
Placement rate
39
Faculty members
Figures as submitted to NIRF. A median is what the agency publishes — half of the placed cohort earned less than this.
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